Clemenza's Menu

Wood-Fired baked rolls topped with garlic butter and parmesan (add ham and cheese +$)

Wood-Fired baked bread topped with rosemary and olive oil

Slices of toasted bread topped with marinated tomatoes, roasted garlic, basil and olive oil (add fresh mozzarella +$)

Slices of toasted bread topped with mascarpone, caramelized onion and figs

Beef and pork meatballs, sliced Italian sausage, marinara, basil and shaved parmesan

Breaded and fried cheese ravioli served with marinara

Fontina cheese and ham stuffed eggplant baked in marinara

Chef’s selection of cured meats and cheeses

Spring mix, burrata cheese, cherry tomatoes, basil and chive oil

Fried Calamari served with lemon and marinara

Shrimp sautéed in a garlic and crushed red pepper tomato sauce

Shrimp roasted in the wood-fired oven with butter, garlic and parmesan (add capellini +$)

Mussels sautéed in choice of garlic white wine or crushed tomato sauce

Sautéed shrimp, scallops, clams, calamari and mussels served in choice of garlic white wine sauce or crushed tomato sauce

Prosciutto di Parma, cherry tomatoes, mushrooms, mozzarella and tomato sauce

Mushrooms, onions, roasted red peppers, capocollo, Prosciutto, spinach, mozzarella, and tomato sauce

Grilled chicken, spinach, caramelized, onions, pancetta, mozzarella and Parmesan cream sauce

Pepperoni, sausage, meatballs, pancetta, mozzarella, and tomato sauce

Sausage, ham, mushrooms, mozzarella, and tomato sauce

Capocollo, pepperoni, red onions, Kalamata olive, mozzarella, tomato sauce, and chili oil

Capocollo, artichokes, mozzarella and ricotta

Artichokes garlic, Kalamata, olives, and tomato sauce

Fresh mozzarella, cherry tomatoes, basil, prosciutto di Parma and shaved Parmesan

Fresh mozzarella, basil, olive oil, and tomato sauce

Pepperoni, mozzarella, and tomato sauce

Ham, mushrooms, artichokes, kalamata, olives, mozzarella, and tomato sauce

Roasted red peppers, spinach, caramelized, onions, mushrooms, mozzarella, and tomato sauce

Burrata, cherry tomatoes, prosciutto di Parma, tomato sauce, topped with arugula and shaved Parmesan

Spaghetti tossed in a house made San Marzano tomato sauce(Add meatballs +$ sausage +$)

Spaghetti pasta in the house made meat sauce(Add meatballs, +$ sausage +$)

How to task a garlic and Parmesan cream sauce(Add chicken +$ sausage +$ shrimp +$)

Spaghetti tossed with crispy Pancetta, sautéed onions, finished with cream and egg yolk

Rigatoni, sautéed cherry tomatoes, and basil tossed and a garlic, white wine sauce topped with fresh mozzarella

Rigatoni pasta, and a tomato basil, cream sauce(Add chicken +$ sausage +$ shrimp +$)

Rigatoni tossed with Friedeggplant, basil, and marinara Topped with pecorino Romano

Fried eggplant layered with ricotta, Parmesan, béchamel, and marinara

Lasagna sheets, layered with Bolognese, béchamel, And Parmesan topped with mozzarella

Gnocchi and cherry tomatoes tossed with a pesto cream sauce topped burrata (Add chicken +$ Shrimp +$)

Baked gnocchi top with Bolognese and mozzarella

Sautéed shrimp and linguine Tossed in a garlic, crushed red pepper, tomato sauce

Sautéed shrimp, scallops, clams, calamari, mussels, And linguine, served in choice of garlic white wine or crushed tomato sauce

Sautéed baby clams and linguine pasta served in choice of garlic white wine or crushed tomato sauce

Pappardelle pasta, Lobster meat, cherry tomatoes, and mushrooms, tossed in a basil cream sauce

Pappardelle Pasta and braised pork shoulder tossed in a brown mushroom Cream sauce

Beef tortelloni topped with sausage, sautéed onions, mushrooms, and cherry tomatoes, Tossed in a red wine Cream sauce

Lobster and ricotta stuffed ravioli served in a tomato basil cream sauce

Ricotta and Parmesan stuffed ravioli topped with sorrentina sauce